There is another France in Dalmaji Hill, Busan.
Chef Yoon, Hwa-Young has worked at Michelin-starred restaurants in Paris for 12 years. MERCIEL has two different types of eating place;
Fine dining restaurant and Brasserie.
For these places, Chef Yoon cooks differentiated dishes with his own cooking philosophy,
and tries to harmonize them to the nature.
Enjoying the meal with more than 180 degrees of wonderful panoramic views gives you an unforgettable memories.
Why don’t you go out for dinner and have a great time with your loved one at MERCIEL where the sea (MER) approaches to the sky (CIEL) tonight? You can experience more than you expect.
 |
 |
 |
OPEN EVERYDAY 1F Salon de Thé 12:00 ~ 20:00 / 2F RESTAURANT 12:00 ~ 22:00 (BREAK TIME 16:00 ~ 17:30)
Reservation +82. 51. 747. 9845 /
Address Dalmaji-gil 65th 154, Jungdong, Haeundaegu, Busan, Corée du Sud
Full-time job experience
| 2001 2004-2006 2006-2007 2007-2008 2009 2009-2011 |
Café de la Corée Hôtel de Crillon (Jean-François Piège) Park Hyatt Paris-Vendôme (Jean-François Rouquette) Restaurant Pierre Gagnaire Alain Senderens restaurant (Alain Senderens) Hôtel Four Seasons Paris George V (Eric Briffard) |
Stage
| 2002 2003 2004 2011 |
Le Violon d’Ingres (Christian Constant) Le Drouant (Louis Grondard) Hôtel de Crillon (Jean-François Piège) Boulangerie Eric Kayser (Traditional French bread) |
Education
| 2001 2001 2001-2002 2002-2004 |
Doo San Seagram School Silla Hotel Le Cordon Bleu Ecole Supérieure de Cuisine Française |
Chef Yoon has an uncle Park, who was an ambassador to France for 20years, and was very familiar with French culture since he was young. After Chef Yoon was discharged from the Korean military service, he completed courses of French cuisine, patisserie, and wine, and graduated from Le Cordon Bleu with honors.
Thereafter, Chef Yoon majored general French cooking, and restaurant management, and graduated from ESCH (Higher School of French Cuisine at Ferrandi / École Supérieure de Cuisine Française) with honors.
1F Salon de Thé
Merciel Salon de The’ is a Classic French Dessert Café.
2F RESTAURANT
Merciel Restaurant is a French Contemporary Restaurant.
You can enjoy modern&classic style of French Course and Cuisine.
For your special occasion, we provide high quality of service, food, and marvelous view at the same time.
WINE
2F Wine paring
37,000 (2glasses) / 54,000 (3glasses)
We serve both bottle wines and house wines.
- Sparkling & white wine : from 20,000~
- Red wine : from 20,000~
- Bottle wines are served from 45,000~
2F RESTAURANT : +82-51-747-9845
1F Salon de Thé : +82-51-747-9846
SALON PRIVÉ : +82-51-731-9845
OPEN HOUR
1F Salon de Thé
Mon~Sun : 12:00 ~ 20:00
2F RESTAURANT
Mon~Sun : 12:00 ~ 22:00 (BREAK TIME 16:00 ~ 17:30)
2019 Closing days
1th JAN
Parking information
Valet Parking is available
Underground / ground parking lot mechanical parking garage
하늘과 바다가 만나는 그 곳, 프랜치 레스토랑 메르씨엘…
하늘, 바다... 대자연 그리고 바로 대자연에 대한 고마움의 마음이
고스란히 담겨 있는 메르씨엘에서 여러분의 꿈을 펼치세요.
좋은 인재를 만나기위해 메르씨엘의 문은 언제나 열려 있습니다.
꿈을 도전하세요.
입사지원을 하기 위해서는 이력서 양식과 동기서 양식을을
다운로드 하시고, 내용을 작성합니다.
그리고 아래의 내용을 작성하여 이력서와 동기서를 보내주세요.
